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PRIMI PIATTI - ENTREE
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Antipasto
$30Chefs Antipasto selection of artisan cured meats, Italian cheeses and marinated vegetables for share
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Arancini
$18Breadcrumbed Arancini stuffed with a seasonal pumpkin filling and light avocado sauce
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Beef OR Chicken Salad
$18Warm grilled Beef OR Chicken Salad with Italian croutons, red onions, tomatoes, olives wild rock-et and carrots in a balsamic dressing
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Calamari
$19Grilled semolina dusted Calamari, lightly fried and tossed with lemon and mixed salad
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Mussels
$19Steamed local Mussels in a tomato, white wine, mixed spices, garlic and shallot sauce.
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Oysters
$20-42Natural 1/2 Dz ( 20.00 ) 1 Dz ( 37.00 )
Kilpatrick 1/2 DZ ( 24.00 ) 1 Dz ( 42.00 ) -
Pagnotta / Bruschetta
$11A loaf of fresh-baked bread with your choice of garlic butter, plain butter, herb oil or bruschetta (tomato, Spanish onions, basil & extra olive oil)
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Veal Carpaccio
$19Peppered Veal Carpaccio with baby rocket, ca-pers, aioli and lemon
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Zuppa del Giorno
$12
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SECONDI PIATTI – MAIN
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Chicken Kebab
$34Chicken leg and Breast kebab on top of hot bead with traditional saffron sauce.
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Eye fillet
$36Grass-fed eye fillet with garlic potatoes and red wine jus.
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Fish Kebab
Marinated fish kebab $POD
Fresh Fish of the Day $POD -
Koofteh
$28Veal and lamb mixed mince and herbs with rice and yellow split peas, cooked in special saffron sauce.
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Lamb Kebab
$38Lamb and Ribs kebab on top of hot bead with traditional saffron sauce.
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Pollo Mushroom
$33Succulent chicken breast grilled with mushroom, fresh spinach and creamy sauce
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Pollo Pomegranate
$34Chicken Breast cooked in special pomegranate walnut sauce.
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Pollo Prosciutto
$33Prosciutto wrapped and baked chicken breast with feta cheese and white wine sauce.
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Scaloppine Genovese
$34Pan-fried veal medallions topped with spinach and creamy cheese.
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Seafood Brodetto
$34Fresh local seafood in a tomato, Italian spice and white wine brodetto.
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FARINACEI - PASTA
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Fettuccine Dino
$27Homemade fettuccine with braised meatballs in a capsicum, garlic, onion, white wine and Napoli sauce.
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Fettuccine Sapore
$27Fresh Fettuccine tossed with chicken, garlic,
mushroom and spinach in a delicate creamy sauce. -
Gnocchi Classico
$26Baked gnocchi with Napoli sauce, garlic, and a touch of chilli, topped with melted cheese.
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Pasta Mista
$58Three pasta dishes of chef s choice for 2 People
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Pene Ragu
$24Homemade penne with braised rustic lamb ragu, tomato, garlic, spinach and white wine sauce.
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Ravioli Duck
$27Homemade Ravioli filled with duck merlot and mushroom, garlic, finished with sundried tomato, wine and herbs.
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Spaghetti di Mare
$31Fresh ribbons of spaghetti folded into a selection of seafood with white wine, garlic, parsley and extra virgin olive oil.
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Spaghetti Fungi
$26Spaghetti tossed with mushroom, garlic, Kalamata olives, sundried tomato, fresh rosemary, pesto and olive oil
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Tortellini Trattoria
$27Veal tortellini with bacon, garlic, mushroom, tomato & cream sauce.
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RISOTTO - ARBORIO RICE
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Risotto Padovana
$27Northern Italian style risotto cooked in a rich broth with chicken, mushroom, rocket and tomato
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Risotto Pescatore
$31Fresh seafood, spices, garlic and Napoli sauce.
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Risotto Ragu
$27Braised rustic lamb ragu, tomato, spinach and white wine
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CONTORNI- SIDE ORDERS
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Patatine– Shoestring Fries
$7 -
Roasted Potato infused in rosemary and olive oil
$7 -
Salata del Giardino
$9Fresh garden salad
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Seasonal vegetables tossed in garlic and olive oil
$8
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DESSERT
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Affogato
$8 -
Gelato
$13 -
Italian Passion fruit Cheesecake
$13 -
Light vanilla raspberry Panna Cotta
$13 -
Liqueur Affogato
$14 -
Profiteroles
$13 -
Tiramisu
$13
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BEVANDE - BEVERAGE
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Café Latte / Flat White
$4.5 -
Cappuccino
$4.5$4.5 -
Chinnoto
$4.5 -
Coffee
$4.5 -
Hot Chocolate
$4.5$4.5 -
Lemon, Lime and Bitters
$5 -
Liqueur Coffee
$10 -
Long/short Black Coffee
$4.5$4.5 -
Orange Juice
$4.5 -
San Pellegrino (500ml Bottle)
$7 -
Sparkling
$4Lemon Squash, Lemonade, Sparkling Mineral water, Coke or Diet coke
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Tea
$4.5English Breakfast, Chamomile, Earl grey, Green tea or Peppermint
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Main Menu
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